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Future of Protein Production Summit

8 March - 10 March

The Future of Protein Production Summit is a virtual event for companies involved in making the global food system more sustainable, kind and fair for the planet, people, and animals.

The conference offers the opportunity to explore and discuss this complex issue with world-leading experts and to discover a wide range of solutions that will have a positive impact through abolishing animal cruelty, reducing global pollution and improving human health.

Robert E. Jones, President of Cellular Agriculture Europe, will be part of the panel ‘Global Regulation: Safety, Quality and Approval of Novel Foods’, on Monday 8th March, 03:00-03:30PM CET.

For more information on the summit, its agenda and registration, please visit: https://www.futureofproteinproduction.com/

Details

Start:
8 March
End:
10 March
Event Category:
Website:
https://www.futureofproteinproduction.com/

Venue

Online
Virtual,

Organiser

The Future of Protein Production
View Organiser Website